Layered cake or call it marble cake, well when i had not made it i use to think why this name, why cant it be just called simple chocolate cake, but name matters. When made with proper layering one can actually enjoying the different layers that can be seen when cake is ready. There is no specifications but natural layers that cake produces look really beautiful, and when such creative layers are your own creations then you feel more on top of it. Easy to make, and more than that beautiful in platter. INGREDIENTS Eggs   6 Refined oil  300ml Sugar  300g Flour  300g BP  2tsp Cocoa pdr  1tbsp Pine esse  2tsp Soda bicarb  ½ tsp METHOD Beat eggs and sugar in a separatebowl. Mix flour with baking powder and soda bic arb ad sieve it 4 to 5 times to incorporate air.  Add cocoa powder to half the batter. Alternately pour chocolate and plain batter into the tin and run a fork or knife through it to cre ate marbling effect     Bake it at 200 deg for 6