Koshimbir in maharashtra is a must have side with lunch. Its a salad where in all ingredients are grated or finely chopped so as to consume more quantity and more ingredients instead of just picking up one single at one time. There is no set rule for what to add. this is a simple example to add the basic salad ingredients... onions -2 finely chopped cucumber - 2 finely chopped tomatoes - 2 finely chopped carrots - 2 finely chopped reddish -1 finely chopped cabbage - 1/4th or say 1/2 cup finely chopped green chilies 2-3 finely chopped coriander - 2 tbsp finely chopped salt, pepper sugar to taste all this can be just mixed and eaten or we can temper it with 1 sp oil n rai or to enhance taste add curd to it.

Chilly coriander chutney Ingredients coriander - clean n cut approx 2 cups green chillies - 5-6 as per spicy taste cumin seeds/ zeera - 2 tsp salt to taste lemon juice of one lemon Grind all in  a mixer pot to fine paste and squeeze lemon juice