Chocolate nutties






Well thats my version of chocolate nutties.

Ingredients:
Dark chocolate - half slab
Milkmaid - 3/4th tin
Butter - 75gms
Marie biscuits - 4-5
chocolate essence
vanilla essence
walnuts, pistachios, raisins

Method:
Melt chocolate on double boiler or microwave on 60%power
Add melted butter & mix together and stir until smooth.
Keep stirring, add maries biscuits by crushing them.
Add pistachios, raisins & walnuts. Mix quickly
Cook and stir constantly until mixture is thick, smooth and glossy, about 4-5 minutes
Add essence
Finally pour it in muffin cups or a tray and let it cool
Cover; refrigerate 3 to 4 hours or until firm.
You will have About 2-1/2 dozen candies.


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